Learn exactly how to do homemade whipped cream withjust three ingredients. You’ll desire to ditch the store-bought stuff once you learn how easy that is come make your own!

*Post and pictures update July 2020*


For a lengthy time I used to buy whipped toppingin a bath tub from the store. Friend know, the frozen kind you have to leave in your refrigerator because that a couple of hours to thaw? I constantly thought that it was less complicated and more convenient, until the first time i learned exactly how to make whipped cream.

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And you understand what? It’s easy to make and also tastes remarkable too. So now I want to share mine homemade whipped cream recipe v you!

Why You will certainly Love This Recipe

Only requires 3 ingredientsCan be made in about 15 minutesTastes far better than noþeles you have the right to buy in ~ the storeIt’s a perfect topping for so many different desserts!

So if you’ve ever before felt intimidated once it concerns making your own whipped cream, this short article is for you. I promise you’ll desire to ditch the store-bought stuff as soon as you learn how to make your own!


Ingredients because that This Recipe

To make this straightforward whipped cream recipe you’ll need three straightforward ingredients – hefty whipping cream, powdered sugar, and pure vanilla extract. Let’s failure each ingredient:

Heavy Whipping Cream:The most crucial component that this recipe! You’ll desire to use a hefty whipping cream that’s at least 36% fat come ensure that the whipped cream thickens.Powdered Sugar:Also known as confectioners street or icing sugar this help to sweeten the whipped cream. I’ve additionally found that powdered sugar helps it organize up much longer than granulated sugar.Pure Vanilla Extract:I choose to usage a tespoon of vanilla extract, however feel complimentary to mitigate it come 1/2 teaspoon. The vanilla add to a small flavor together well.


How To do Whipped Cream

Once you’ve gathered your ingredients it’s time to prepare the whipped cream. Prior to you acquire started, make certain to chill her bowl and beaters. This will aid the cream thicken quicker and increase the volume too. I usually placed my was standing mixer bowl and also whisk attachment in the freezer because that 5 come 10 minutes.

Next, you’ll add the heavy whipping cream, powdered sugar, and vanilla extract to your chilled mix bowl. Then, you’ll begin mixing on low speed. I recommend starting with low speed, otherwise, friend may end up throwing heavy whipping cream everywhere.

Once the mixture starts to increase a tiny in volume, you can turn your mixer approximately medium-high speed and also continue mixing till the mixture reaches stiff peaks. In other words, once you lift the beaters the end of the bowl the whipped cream was standing up and doesn’t wrinkles over.

Then, you deserve to either enjoy the whipped cream, peak it top top a dessert, or chill it in the refrigerator for 2 to 3 hours until you’re ready to use it.



Is hefty cream the same as hefty whipping cream?

Heavy cream and also heavy whipping cream are essentially the very same thing and also both at the very least 36% fat. However, you may see whipping cream and that is not the same thing. Whipping cream is generally 30-35% milk fat and doesn’t thicken like hefty cream or heavy whipping cream.

How do you stabilize it?

You deserve to stabilize that by including powdered gelatin mixedwith some warmth water. I have a full post and also tutorial mirroring you exactly how to make stabilized whipped cream here.

How lot will this cooking recipes make?

The amount of hefty whipping cream you use will typically double in volume. Since this recipe supplies 1 cup of hefty whipping cream, that makes about 2 cups of whipped cream. Friend may reduced this cooking recipes in half to make much less or twin it to do more.

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Tips because that Success

Before gaining started, make certain to chill her mixing bowl and beaters in the freezer because that 5 come 10 minutes. This will assist it thicken quickly and also increase the volume too.Make sure to use cold hefty whipping cream for ideal results.I like to usage 1/4 cup (30 grams) that powdered sugar, but you may reduce the powdered sugar to 2 to 3 tablespoons if friend prefer.